Vasorelaxant Light Yingde Black Tea , Black Tea Bags For Stomach Antioxidant

Yingde pure black tea

Vasorelaxant light Yingde pure black tea Good for stomach antioxidant

First produced mechanically in 1959, Yingde black tea is from Yingde, a town which is praised as “home of black tea” in Guangdong Province, China. Yingde pure black tea is made from the tea plant varietal No.9 which is originated from the Yunnan Big Leaf Cultivar called Yunnan Daye Zhong and which was planted in Guangdong province since then. As a result of the research carried out by the Guangdong Tea Research Institute, the new cultivar was bred and named as Ying Hong No. 9 or Ying Hong Jiuhao or Yingde Hongcha.

Yingde pure black tea is produced through withering, rolling, fermentation, gross fire, and complete fire. The main characteristics are “strong soup, rich flavor and lasting aroma”; the shape is tight and fine, the body is fat, even and beautiful, the color and luster is bright, the liquor color is red and bright. When infused, the leaves turn the water into brilliant red color and the brew has a peppery taste with a hint of sweetness at the end. Brewed tea delivers amazing full,mellow and thick taste with hints of dark chocolate, caramel, nuts and port wine and lingering long lasting sweet aftertaste and honey like aroma. No matter how long Yingde pure black tea is brewed, it maintains its smoothness and mellowness. Mixed by milk and white sugar, the black tea enjoys fascinating color, taste and aroma.

Appearance: Leaves are tight and slim, and heavy. The color is dark and shiny. Tips are in golden color.

Aroma: Deep and refreshing. It has quasi logan flavor.

Taste: Mellow and rich. Sweet and durable aftertaste. Easily to make multiple infusions.

Brewing Guide:

You may measure a teaspoon of leaves per 6 to 8 oz of water, rinse the leaves, and then steep in water around 195-205 degrees F. for between 3 and 5 minutes. You'll know where you prefer to end the extraction by the depth of flavor and level of astringency you like best.

This Yingde Black Tea is made in March 25/2018. and the altitude of the Shigutang Tea Garden is 550m. It is made by one bud one leaf and one bud two leaves newly open. It has very flowery sweet flavor, and sharp mellow taste!

PACKING: The inner pack is according to your requirements.

SHIPMENT

• By courier. Small orders by express delivery
• By air:Less than 100kg or less than 1cbm
• By Ocean
• UPS / DHL / CHINAPOST ect.