Anti - Cancer Loose Leaves Da Hong Pao For Excited Refreshing Antibacterial

da hong pao chinese oolong tea

Dahongpao and tieguanyin difference between

1. Belong to oolong tea series, are oolong tea, according to the geographical points, dahongpao, northern oolong, tieguanyin is minnan oolong.

2. The tieguanyin tea curly fat circle knot, heavy even, colour and lustre arenaceous green, brewing after rinsing golden yellow or pale green.
3. The thicker dahongpao fragrance, taste mellow, slightly heavier than the scent tieguanyin, elegant aroma, throat rhyme f sliding; Dahongpao outside stripe, red brown color, the first look at and above a layer of white. Soak into the cups of tea is red, with fireworks, high-grade dahongpao under fireworks flavour and fragrance of flower aroma.

Dahongpao oolong tea storage:

1. The use of drying oven storage

2. The use of hot water storage
3. Use the refrigerator storage
4. Use of tank storage

da hong pao big red robe efficacy:

Dahongpao tea polyphenol, tea polysaccharide, theanine three beneficial ingredient is high, has the cancer, reducing blood fat, enhance memory, fall blood pressure, etc. It is much more special tea polyphenols, one of the most important EGCG has anti-cancer function; Tea polysaccharide content is 3.1 times that of black tea, green tea 1.7 times, can enhance human immunity, reduce blood fat; As a unique amino acid in the tea - theanine content of 1.1%, can promote brain blood circulation, enhance memory, reduce blood pressure.
In addition also has the bright eye yi, intellectual man fit (weight loss) old (anti-aging) resistance, refreshing, jianwei xiaoshi, diuresis disinfection, expectorant cure asthma, thirst has soared, resist radiation, anti-cancer anti-cancer, anti-aging, cholesterol, and so on.

Brewing Method:

Ideally warm the pot first with a splash of hot water. Use one teaspoon (around 2g) per cup and use freshly drawn water which is heated to around 80 degrees. You can either pour the water before it reaches boiling point or allow the water to sit for a few minutes afterwards. Allow to brew for 2-3 minutes according to taste. Should be drunk without milk.